Kicker: The Goliad Buck

They say in hunting that a trophy is what you make it. A trophy to you could be a 180 inch monster; to someone else, it could be a little 80 incher. I don’t have many antlers on the wall just yet, but there is one rack that I’m particularly proud of.

Buck skull mounted on a wall
Kicker in his permanent place at the family ranch cabin

He’s a freakish little 8-pointer, one side exactly what you would expect from a South Texas buck and the other… well, a little bit different. And that’s probably why he was the perfect fit for me in the end.

But I’ll get to that in a minute.

My husband’s grandfather has a beautiful hunting ranch in Goliad, TX where the family has been hunting and enjoying the quiet countryside for nearly 15 years. My husband and his cousins practically grew up helping his grandfather build the cabin, deer stands, sheds, gardens, and pergola. Every slat of wood in those structures holds memories of hunts, ranch work, and evenings spent under the stars.

The cabin in all of her glory

As you walk into the yellow cabin with antlers gracing the doorway, you immediately enter a cozy common room. To the left is a table and chairs where every hearty ranch breakfast and gourmet dinner is served. Beyond that is a small kitchenette where countless venison steak dinners have been prepared and countless drams of whiskey have been poured. Overhead, an antler chandelier lights up the cozy room.

And on the walls, each hunter has their first Goliad buck skull mounted and displayed. Each plaque dates the year and location of the harvest. Three generations of Hill hunters are represented on those walls. It’s a veritable rite of passage for any family member that hunts those manicured Senderos.

large whitetail buck skull on the wall
Court’s Goliad buck!

After two unsuccessful years, it was my first opportunity to harvest a buck in Goliad in 2019, and I was beyond excited. When I was able to harvest a buck, I would not only get to join the ranks of a family tradition, but I would also be the first woman in the family with a deer on the wall.

After assessing the camera cards to decide where to hunt, we chose the Green Stand. We watched the sun rise over the Sendero, our breath clouding in the chill air. My .270 was ready, and I constantly scanned the dark trees for any movement.

As if he were an extension of the shadows himself, a buck silently snuck out of the trees. He warily investigated the corn at the feeder, ears twitching in all directions. Being in an antler restricted county, we had to be very careful before taking any shots. Court studied the deer through his binoculars while I attempted to steady my frantic breath and heartbeat.

Suddenly, the buck lifted his head and turned to face us, giving us a perfect view of his antlers. His left side had four lovely, symmetrical points reaching straight up to the sky. On his right side, though, an enormous crab claw opened as if to pinch the chilly morning air. It was the most unusual 6-pointer I had ever seen.

But more importantly, the inside spread between his antlers just reached outside the ears.

whitetail buck standing in a clearing
Kicker when he walked out of the trees

I put a hand to my chest, focusing on steadying my breath. Court’s eyes met mine, and he nodded. This deer was legal.

I inhaled deeply through my nose as I raised the rifle to rest on the windowsill. Exhaled long and slow as I settled the rifle against my right cheek, the stock chilling my skin in the cool air. I honed in on the small spot behind his shoulder as he stood broadside and tried not to think about his antlers.

He paused, his regal head lazily gazing around as he chewed corn. I let the breath slowly escape my lungs until there was nothing left. In one slow movement, I pulled the trigger.

My ears rang from the sound of the rifle going off, and it took me a moment to realize I was staring through my scope at empty grass. The familiar rush of adrenaline coursed through me again, and there was no controlling my excited breath and shaking hands.

I looked at Court with a wide-eyed smile; his face mirrored mine, triumphant and proud. There were no words, so we just gave each other a gloved high five.

After a few minutes, we quietly climbed out of the deer stand and walked to where the buck had stood. The blood trail was fresh and strong. We followed it through thick brush, ducking under low mesquite branches and dodging thorn bushes. I didn’t feel anything but my heartbeat as we tracked a little further into the woods.

And suddenly, there he was, my Goliad buck. I walked up to his graceful body, complete with unusual antlers. On the end of his non-typical side, he had a tiny crab-claw, and where his G-2 should’ve been was a tiny kicker pointing behind his head. My 6-pointer was actually a freakish little 8-pointer.

Jessica sitting behind the buck in the brush
What a beauty!

I had waited for him for three years. He’s not the largest buck I had ever harvested, and he’s certainly not the largest deer on the walls in the cabin at Goliad. But he’s mine, and I’m so proud of everything he stands for.

Anyone who walks in will see that unusual right antler and immediately step closer to examine my Kicker. And when they do, they’ll see that it was my contribution to the Hill family tradition, and hopefully the first of many women in the family to add a rack to the wall.

Boat to Table: Easy Baked Black Drum

 I won’t sugar coat it; one of my favorite parts of our outdoor adventures is EATING. There is nothing quite like a perfectly cooked fish that was swimming in the bay a few hours before dinner.

And my husband is seriously one of the best wild game chefs I’ve ever known. (He doesn’t have to know that he’s also one of the few!)

This recipe can be easily altered for Trout, Red Drum, Black Drum, even Red Snapper, and it’s one of our go-to’s on busy week nights.

 Skip down the bottom for the recipe card!

Ingredients:

  • 1 – 2 black drum fillets on the half-shell
  • Olive oil
  • Fish/seafood seasoning (we typically use Seafood Magic or Old Bay)
  • Garlic Salt
  • Minced Onions
  • Rosemary (optional, but we enjoy it!)

Instructions:

  1. Preheat oven to 400 degrees
  2. Cover a cookie sheet in foil; use a small amount of olive oil to coat the foil before laying the fish fillets on top, scales down.
  3. Season with seafood seasoning, garlic salt, minced onions, and rosemary (*Tip: go a little heavy handed with everything but the rosemary!)
  4. Place in the oven for 20 – 25 minutes, or until fish is flaky
  5. Remove from the oven; carefully remove the fillet from the skin/scales before transferring to a plate.
  6. Enjoy!

*Recommended sides: couscous, wild rice, rice pilaf, baked asparagus, green beans, and corn.
But there you have it! Super easy and super fresh way to eat your fish.

Baked Black Drum Recipe Card

Penny’s Story: The Beginning

Today, November 23rd, is Penny’s unofficial birthday. She’s five years old now, and I am so thankful to have had these past four years with her. I often think about how she came into our lives on this day, and how blessed we are to be her fur parents.

Court and I had been in Corpus Christi for about three months when the need for a four-legged baby hit me hard. I was unemployed, and being home by yourself all day is incredibly lonely.

Court was open to it, but there were stipulations. First, we were going to rescue (which was fine by me!) and it needed to be a Rhodesian Ridgeback or some kind of mix. Second, he needed time to build a fence for the backyard. No problem.

One day, while browsing a pet adoption site online, I found her. Shelby, a pure Rhodesian Ridgeback was at a kill shelter in Comfort, Texas. Her deep brown eyes bore into my soul as they stared at me from her profile picture, her little ears laid back in fear. One close look and it was obvious she was not a pure Ridgeback, but I didn’t care. I just wanted to bring her home.

Sweet Baby Girl!

I showed her to Court, and mirrored her puppy dog eyes to him, and he finally relented. He wasn’t sure at first, but gave me the approval to bring little Shelby home.

I called the shelter the next morning, a Tuesday, and asked if we could put a hold on Shelby.

“Sorry, ma’am, we don’t do that.” The receptionist dismissed my request quickly. My heart sank a little, and she seemed to pick up on my disappointment. “Look, she’s been here since June, and no one has shown any interest in her. She’ll probably be here whenever you can get here to pick her up.”

“I’ll be there Friday.” I could almost hear her shrug dismissively over the phone, but I wouldn’t give up on Shelby.

I called that shelter every morning for the rest of the week to ask if Shelby was still available. The same girl answered every time, her disbelief growing every day.

But on that Friday morning, September 23rd, 2016, I grabbed my girlfriend Makayla and we drove 3 hours from Corpus Christi to Comfort to pick up my little girl.

My heart thundered in my chest as we walked into the shelter and I announced my intentions. “I’m here to adopt Shelby.” A shelter technician escorted us to her kennel so that we could take her outside and become acquainted.

I began to panic. What if she was much bigger than we could handle? What if she didn’t like meeting people? What if she didn’t like other dogs? What if she didn’t like me?

The technician stopped in front of a kennel with one little dog. She bounded up to the door, her golden-brown eyes glowing brightly and her little body wiggling as fast it could move. He put a leash on her and she practically dragged him to the door.

As soon as we got to the outdoor play area, she took off like a little gazelle through the grassy yard, basking in the morning sunlight. I called her, my heart aching because I already loved her so much. I didn’t know it was possible to love another creature so much.

The technician apologized, “she’s normally so social and loves people, I’m so sorry.” I waved him off and kept trying to get her attention. As we watched her frolic in the yard, he started telling us more about her.

This was Shelby’s THIRD time at the shelter. And she was only 10 months old. Her first family had brought her back because she had too much energy. Her second family had brought her back because they wanted her to be an outside dog. They would tie her up outside and she would escape, only to be found inside with the children. It still breaks my heart when I think of her tied up outside as a little puppy.

She was engrossed in examining something on the chain link fence when I settled onto my knees and finally called her one more time, “Shelby!” She turned to look at me and froze, her eyes drilling into mine as though she could read my thoughts. One moment, she was frozen; the next, she bounded full speed into me and knocked me on my back, licking my face all over.

“I’m ready to take her home!” 

We took her back up front, and I brought out the teal harness, leash, and collar that I had carefully picked to offset her reddish-brown fur. The tech commented how amazing it was that the color looked so nice on her… As if I hadn’t planned it from the beginning…

Once the adoption papers were signed, we coaxed her into the back seat with me and she settled with her head on my lap. Although he hadn’t been outwardly very enthusiastic, Court immediately started texting me from work, asking for updates and pictures of our little girl. We shared all the snuggles and a few chicken nuggets along the way (which is how she also became known as “Nugget” in our household).

When we got home, I let her roam around to get acquainted with her new house. She smiled her little doggy smile while rolling around on the bed, savoring the feel of the comforter against her fur. She smelled all the smells and examined everything she could. She stared down the deer heads on the wall and growled at her reflection in the curio cabinet.

Finally, the lock on the front door clicked, and Court slowly walked in. She leapt forward and then slowly crawled, unsure of this human that had walked in. Court immediately went to his knees and our little fur baby cautiously, then joyfully licked his face as she met her fur-daddy.

As I watched him hold and pet her, I knew that Shelby (renamed as Penny shortly after) was the little furry element that our small family had been missing.

Unexpected Lessons and Turkeys

We settled into the stand on a hot Sunday morning, the last hunt of the weekend. It was our last chance to get a shot at Big Boy, a mysterious monster nine point. The humid, hazy mornings had been quiet save for the chirp of Mexican Green Jays. Nevertheless, we were ready to give it one more go before returning home for the weekend.

The feeder loudly clanged in the stillness before settling back into a heavy silence. Just when the silence had seemed to settle, rain drops plunked on the tin roof the deer stand. My face must have betrayed my uncertainty, for my husband shook his head. “This probably won’t last very long, don’t worry.”

Suddenly, the gentle drizzle crescendoed on the roof until it rang out like machine-gun shots, the rain drops pelting the gently swaying grass in the field before us. We watched the streaks of rain dance in the air as the swirling wind carried it every which direction. The deer stand creaked loudly in the wind. Ten minutes of storming turned into thirty, and honestly, it was all I could do not to laugh.

All weekend, I had put this pressure on myself to harvest this one deer. When you’re part of a family of wildly successful hunters, it’s easy to feel pressured to harvest a monster buck every single year. But when you let it consume every moment of the hunt, it turns a morning or afternoon basking in the stillness of nature to a frustrating and unproductive endeavor.

So finally, as our luck hit rock bottom for the weekend, I had to laugh. And so did my husband. A disastrous morning quickly turned into quality time with my husband in the deer stand. If you haven’t yet, I highly recommend sitting in a deer stand on a crappy hunting day with someone you love, because you will enjoy every moment of reminiscing, telling stories, diving into the deep conversations, and even appreciating the quiet stillness of being in nature.

Eventually, the unexpected downpour fizzled out and the sun finally reappeared from behind the clouds. We quietly began gathering our things so we could sneak out of the stand. 

Suddenly, down a Sendero, two shadows bobbed out of the trees. And in the silence, the unmistakable gobble of turkeys. I gasped and pointed, and Court grabbed for his rifle. We watched them mosey along the path, through the tall grass until they reached the untouched feeder, heads bobbing all the way.

With Thanksgiving around the corner, we had agreed before the hunt that any turkeys that came out were going to be harvested. My family has never really had wild turkey before, and they were hoping for a wild Thanksgiving treat.

As he lined up the shot, I felt the ever constant adrenaline that occurs when you see an animal at the feeder, and waited.

Boom! One turkey on the ground. The other launched itself into the air before carefully landing on the other side of the feeder, it’s small head bobbing this way and that in confusion.

Boom! The turkey danced away. Boom! It jumped again, dodging another bullet. Boom! Turkey down.

We celebrated quietly in the stand, but Court shook his head. You may not know this, but my husband is extremely accurate with a shot. I’m talking about a perfect score on his concealed handgun shooting qualification. Heart shots from 200 yards. He takes down doves like it’s his job. There is no way that he missed that Turkey twice.

Court’s triumphant harvest!

After reviewing my video footage (because why not!) that Turkey had managed to duck its head beforeevery shot until the last one. That turkey had literally dodged bullets.

As we walked up to collect the birds (the second now dubbed Matrix Turkey), I couldn’t help but feel a little ridiculous and a lot of gratitude.

Nature has this funny way of lulling us into thinking that we have any semblance of control over our surroundings. We set up feeders, create easy paths for animals to follow, and even provide shelter sometimes. But at the end of day, you never know what is going to walk out of those trees, if anything! And you can bet that something unexpected, like a spontaneous rain storm, will throw a wrench in your plans.

So if you go deer hunting and are lucky enough to happen upon two mature toms instead, consider it an unexpected blessing! And Big Boy, I’m coming back for you in December!